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En kommentar om studien
"Seems most zero sugar drinks use less than 70 % of the harmful concentration
But that measurement is troublesome, they don't use standard LD50 but an own bioluminescence method where I don't see any comparison with standard methods or even uncertainty characterization so one can use appropriate thresholds for change and know what they mean.
Also, this putative harm was seen in the most sensitive strain - some strains did not see any harm at 1000 times the concentrations - and it is hard to understand what that means for the digestive tract."
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 I’ve been too fucking busy – or vice versa.
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